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Looking for More Info

Don’t worry, I’ve got you. Whether you’re curious about my background and allergy journey, looking for small business advice, want to schedule a 1-on-1 virtual call, have an allergy, decorating or recipe question, or want to sign up for our newsletter, the links below have got you covered.

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Thanks for being here!

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So happy you’re here!

I'm Angela! A Welsh-Canadian baker, enjoying our simple family life in Canada while dealing with multiple food allergies. I love creating allergy friendly treats that EVERYONE can enjoy so let's bake!
More about Bake Angel!

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Latest Recipes

Close up of a small batch of 3 ingredient raspberry compote in a white ramekin, with a small amount on a spoon being held over the ramekin.

Quick 3 Ingredient Raspberry Compote

Close up of a decorated chocolate cupcakes after a bite has been taken.

Small Batch Dairy Free Chocolate Cupcakes

Close up of selection of Easter sugar cookies decorated with royal icing as carrots, bunny and chicks.

Easter Sugar Cookie Decorating with Royal Icing (Beginner Tutorial + Video)

A small batch of Dairy Free Chocolate Ganache, with a whisk in the bowl.

Dairy Free Chocolate Ganache (2 Ingredients, Microwave Method)

Vegan Treats

A chocolate cupcake frosted with Stable Dairy-Free Chocolate Buttercream.

Stable Chocolate Buttercream Frosting (Dairy-Free, Vegan)

A Vegan Easter Cookie Cake on a plate with one slice cut and slightly removed on the left side.

Soft and Chewy Vegan Easter Cookie Cake

Close up of chocolate covered pretzels with Valentine's Day sprinkles.

Easy Valentine’s Day Chocolate Covered Pretzels

10 Easy Vegan Valentine’s Day Desserts

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