If you’ve ever planned a Thanksgiving menu, you know the pie pressure is real. But after years of creating allergy-friendly desserts, I’ve learned a little secret – you don’t need a traditional pie to finish your holiday meal with wow factor. Some of the best Thanksgiving treats are the ones that break the rules a bit.

A Pie-Free Kind of Thanksgiving
This year, I’m sharing my Top 10 Vegan No-Pie Thanksgiving Desserts, a mix of cozy, comforting, and crowd-pleasing sweets that look and taste amazing on any holiday table. Whether you’re hosting a big family dinner or keeping things simple, these recipes are all dairy-free, egg-free, and completely delicious. From melt-in-your-mouth butter tarts to warm cinnamon rolls and creamy cheesecakes, each dessert adds its own festive twist to the season.
And because I just couldn’t resist, I’m adding one bonus recipe – my Apple Blackberry Pie. Yes, it’s a pie and yes, it breaks the theme. But once you taste it, you’ll understand why it had to be included.
So grab a cuppa, get comfy, and let’s dive into these Thanksgiving desserts that prove pie isn’t the only star of the show.










Bonus: Apple Blackberry Pie
A gorgeous twist on a classic! Sweet apples and tart blackberries come together in this vibrant, flavour-packed pie that’s too good to leave out of the lineup.

Stress-Free Thanksgiving Tips
Thanksgiving can be a lot, but a little planning goes a long way. Here are some ways to keep things relaxed and enjoyable:
- Focus on what brings you joy – Skip anything that adds unnecessary stress and enjoy the holiday as much as your guests do.
- Prep desserts early – Many of these recipes keep beautifully in the fridge or freezer.
- Make a list – Identify what can be made ahead, partially prepped, or needs to be fresh.
- Keep the table simple – A few festive touches go a long way without overwhelming you.
- Ask for help – Whether it’s setting the table or taste-testing desserts, extra hands make a difference.

Thanksgiving Recipe FAQs
Whether you’re a seasoned holiday baker or trying vegan desserts for the first time, these recipes are designed to be approachable and fun. Don’t worry about perfection – focus on enjoying the process and sharing these sweet treats with your friends and family. A little love goes a long way, and your table will feel festive no matter what!
Absolutely! Many of the recipes, like the No-Bake Blueberry Cheesecake or Brown Sugar Cinnamon Rolls, can be prepared a day or two in advance. Some even freeze well.
Yes! All recipes in this roundup are vegan, dairy-free, and egg-free. Some recipes contain nuts; check individual recipes for substitutions if you have a nut allergy.
Definitely, many of these recipes are flexible. For example, you can swap berries in the Almond Blueberry Cake or Deconstructed Cheesecake. Every recipe always includes suggestions to mix things up.
Serve them fresh or chilled, depending on the recipe. A few garnishes, like a dusting of powdered sugar, fresh berries, or a drizzle of chocolate can make them look extra festive.

A Sweet End to Your Thanksgiving
There you have it – my Top Vegan Thanksgiving desserts without the pie, plus one irresistible bonus pie (because I’m a rule breaker, lol). Each of these recipes is simple, delicious, and full of holiday cheer. Whether you’re serving a crowd or just treating yourself, there’s something here for everyone.

I’d love to hear which dessert you try first! Let me know in the comments below or snap a photo, share it on Instagram, and tag me @itsbakeangel so I can see your creations.
You can also find me on Facebook and YouTube, where I share all my bake-along videos. And if you’re looking for more allergy-friendly holiday baking inspiration, be sure to check out the rest of my recipes on the blog.
Have a wonderful Thanksgiving!
Happy Baking,



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